Certified Dietary Manager

Company: GA MedGroup
Location: Statesboro
Posted on: May 3, 2021

Job Description:

Our Full-time Benefits Include: Competitive Wage Scale Weekly Pay Flexible Schedules and Set Hours Medical Dental Insurance 401K with Company Match 7 Paid Holidays and 10 PTO Days Your First Year Option to cash out Paid Time Off as you earn it Company paid Disability Coverage and Life Insurance REQUIRED TO HAVE ONE (OR MORE) OF THE FOLLOWING: -CDM: -DEGREE IN CULINARY ARTS: -DEGREE IN HOSPITALITY: ALSO REQUIRED TO BE SERV SAFE CERTIFIED: Examples of Duties Performed: Responsible for the planning, supervision, and overall operation of a long-term care nursing center food service department. Plans and directs the activities of assigned staff and establishes and oversees standards for production, quality, sanitation, maintenance, and safety for all food preparation. Complies with current federal, state, and local regulations in the execution of all assigned duties. Oversees the requisition and purchase of food products and supplies; stocks, inventories, and inspects stored items in compliance with established standards. Requirements: Be a high school graduate or its equivalent and a Certified Dietary Manager with at least two years of supervisory experience in healthcare or institutional food service or hold an Associate's degree or higher in hospitality or food service management Have training in cost control, quantity food production, staff training/education, food management, diet therapy, etc. Should be Serv Safe Certified. Embrace the standards, values, and beliefs of the organization. Possess ability to communicate effectively orally and in writing. Be capable of maintaining effective working relationships with patients, family members, staff, and fellow department heads. EEO / M/ F/ D/ V/ Drug Free Workplace

Keywords: GA MedGroup, Savannah , Certified Dietary Manager, Other , Statesboro, Georgia