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Line Cook - Full-time or Part-time

Company: The Landings Club
Location: Savannah
Posted on: November 22, 2021

Job Description:

You view food as more than sustenance, you see it as an opportunity to create a fulfilling dining experience. The Landings Club is the place for you! Come enhance your culinary skills as Cook II in one of our four fine dining restaurants!

  • Primary Responsibility: Prepare and cook food according to recipes, quality standards and maintain your station properly stocked. Maintain product presentation, food quality and time standards.
  • Duties include: Receiving and understanding food orders. Ensuring all food is cooked properly, professionally and in a timely manner according to established guidelines and procedures.
  • Requirements: A minimum of one (1) year experience in food production. Ensure adherence to quality expectations. . Ability to use knives and other food prep equipment while maintaining mobility throughout duration of shift. Work days, nights and/or weekends as required.
  • Perks: We provide all employees with a meal, on the job training, opportunity for real advancement, benefits (including an awesome company 401k match) and access to a scholarship fund you don t have to pay back!! Associated topics: baking, banquet, cocinera, cocinera de la preparacion, cocinero de la parrilla, cutter, grill, kitchen, prep, roasting

Keywords: The Landings Club, Savannah , Line Cook - Full-time or Part-time, Other , Savannah, Georgia

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